Freshly baked goods every day
From buttery croissants and soft rolls to our rustic loaves, everything is made with care, by hand, and from the heart.
Step into a world of flavour, warmth, and simple joys — right here in your neighbourhood.
Baked fresh each morning, our breads are the foundation of NorVla’s commitment to honest, nourishing food. We use only premium flours, time-honoured techniques, and natural fermentation to create loaves that are rich in flavour. From sourdough to seeded rye and rustic white — perfect for toast, sandwiches or just with butter.
Golden, flaky, and handmade with care. Our croissants are filled with everything from savoury ham & cheddar to smoked salmon and sweet almond or chocolate. Always baked fresh with real butter and rich flavour. A NorVla favourite for breakfast or lunch.
Soft, moist, and full of real ingredients. Our muffins come in comforting flavours like blueberry crumble, lemon poppy seed, and rich double chocolate. Baked in small batches and perfect for any time of day — no artificial additives, just pure goodness.